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Collections » Recipes » Crab Salad | |
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Ingredients: 2 cups cooked cooled crab meat, flaked 1 cup diced celery 1/4 cup chopped green or red bell pepper 1 teaspoon salt, or to taste 1/4 teaspoon pepper 1 tablespoon fresh lemon juice 3 tablespoons mayonnaise mixed salad greens 6 avocado wedges, optional Preparation: Mix crab meat with diced celery, chopped bell pepper, salt, pepper, lemon juice, and mayonnaise. Serve over mixed greens with a slice of avocado, if desired.
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